Our Menu
Served Saturday & Sunday 12pm - 3pm
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Menu
Includes mimosas, margaritas, and sangrias per person for 90 minutes
Ages 12 & under
Choose 1 entrée + 2 sides + 1 topper
• Brunch Entrées (Choose One): Sweet Potato Chicken & Waffle | Hennessy Chicken & Waffle | Deep Fried Salmon Hash | Meat Lovers Omelette | Chicken Rasta Pasta | Shrimp & Grits | Catfish & Grits
• Side Dishes (Choose Two): Macaroni & Cheese | Candied Sweet Potatoes | Collard Greens | Cajun Fried Cabbage | Red Beans & Rice | Beef Sausage | Scrambled Eggs | Bacon | Cheese Grits | Fried Potatoes | Seasonal Fruit
• Brunch Toppers (Choose One): Honey Ginger Klassified Wings | Honey Garlic Salmon Bites | Jerk Chicken Eggrolls | Soul Rolls | Kale Caesar Salad
A feast worth sharing, serves 2 • Includes 2 pieces of French toast, 2 Belgian waffles, fried potatoes, cheese grits, beef sausage, fried shrimp, and fried chicken • Add Make It Bottomless +25.00 per person (90 minutes of mimosas, margaritas, and sangrias)
Hors D'oeuvres
A meal to remember
With caramelized onions
With mashed potato frosting
With tangy cocktail dipping sauce
With mango salsa
With sun-dried tomato and lemon basil drizzle
With a chipotle aioli
Original and/or choice of flavor
On toasted crostini drizzled with balsamic glaze
Thai curry, BBQ, parm garlic, buffalo, or honey hot
With potatoes, bell peppers, mushrooms, and red onion
Entree Samples
You’re invited to dinner. All entrees are priced per person
• Herb Roasted Chicken
• Baked Barbeque Chicken
• Brown Stew Chicken
• Chopped Grilled Chicken Breasts (made with roasted orange peppers, bell peppers, and onions)
• Chopped Grilled Boneless Chicken Breasts (in a creamy white wine sauce)
• Smothered Chicken
• Southern Fried Chicken
• Bacon-Wrapped Chicken
• Chicken and Dumplings
• Cornish Hens
• Stuffed Chicken Breast
• Creamy Salmon and Grits
• Shrimp and Grits
• Salmon Cakes
• Crab Cakes
• Lemon Pepper Tilapia Fillets
• Red Snapper
• Tuscan Salmon
• Grilled Salmon Fillets
• Shrimp and Vegetable Stir Fry - $20.85 (with lemon pepper sauce or sesame ginger sauce)
• Garlic & Cilantro Shrimp Skewers
• Spicy Cajun Shrimp Skewers
• Jerk Shrimp Skewers (with a lime garnish)
• Salmon Wellington
• Stuffed Seafood Wellington
• Lobster Tails
• Halibut
• Chilean Sea Bass
• Smoked Turkey Wings
• New York Strip Steak
• Sliced Beef Tenderloin
• Skirt Steak
• Grilled Ribeye
• Beef Stew (with celery, onions, peppers, potatoes, carrots, and tomatoes)
• Savory Pot Roast
• Pepper Steak
• Surf and Turf
• Beef Short Ribs
• Grilled Filet Mignon (with savory steak sauce)
• Prime Rib (multiple carving stations)
• Pulled Pork (in a sweet and tangy barbeque sauce)
• Pork Ribs
• Sautéed Pork Chops (with onions and peppers)
• Smothered Pork Chop
• Lamb Chops
• Lamb Shank
Pasta
With alfredo sauce and penne pasta
Made with ground beef or ground turkey
Made with ground beef or ground turkey
Vegetarian & Vegan
Served with basmati rice
In a vegan cream alfredo
Topped with cherry tomatoes, olives, cucumber, and avocado oil
Topped with watermelon, red onions, walnuts, balsamic, and sunflower seeds
With tofu, peppers, and onions
Caribbean
Latin
Chicken, shrimp, and/or beef
Mediterranean
With lemon, garlic, and herbs
Accompaniments
Side dishes come by the pan and serve approx. 15-20 guests
In a brown sugar cinnamon glaze
Made with coconut milk
With cherry tomatoes, olives, peppers, green peas, and corn
With eggs, diced onion, green peppers, relish, mayonnaise, and mustard
With diced onions, diced green peppers, diced red peppers, crab meat, imitation lobster meat, and shrimp
With red bell peppers and green onion
Vegetables
With light seasoning
With bell peppers and red onions
Made with olive oil and fresh herbs
With shallots and roasted garlic
With butter packets, sour cream, and sprinkled with chives
With bacon and cheese
With fresh thyme and rosemary
With ranch cheese sauce and bacon
Salads
With romaine lettuce, red onions, tomatoes, carrots, cheese, and cucumbers with choice of dressing
With romaine lettuce, croutons, parmesan cheese, and Caesar dressing
With strawberries, walnuts, spring mix, red onions, parmesan cheese, and raspberry balsamic dressing
With mozzarella cheese, tomatoes, basil, and balsamic vinaigrette dressing
With romaine lettuce, tomato, cucumber, Kalamata olives, feta cheese, and balsamic dressing
With romaine lettuce, roasted corn, tomato, onions, black beans, avocado, crispy tortilla strips, and chipotle dressing
With oregano vinaigrette
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Starters & Shares
Spicy jerk chicken, cabbage, corn, cheese, black beans, sweet, and spicy jerk sauce
8 oz salmon bites tossed in honey garlic sauce
Fried chicken wings tossed in a sweet honey ginger glaze
Sautéed shrimp in a rich Creole garlic butter sauce, served with toasted bread
Sweet & savory Southern delight stuffed with sweet potatoes, Mac & Cheese, and collard greens
Salads
Chopped kale, romaine, croutons, tossed in Caesar dressing
Mixed greens, fresh strawberries, chopped pecans, red onions, tomatoes, mixed peppers, and balsamic vinaigrette • Add Chicken +$10.00 | Shrimp +$12.00 | Salmon +$13.00
Kitchen Klassifieds Signature
Fluffy buttermilk biscuits layered with crispy fried chicken, scrambled eggs, hot honey, and served with breakfast potatoes
Signature Belgian waffle topped with crispy fried chicken, Hennessy glaze, and powdered sugar
Thick cut Challah bread, grilled in custard, topped with berries, and vanilla caramel
Fresh deep-fried salmon served over cheesy fried potatoes, topped with a over-medium egg, and finished with a Cajun sauce
Creamy cheese grits topped with jumbo sautéed shrimp, smoked sausage, and a Cajun trio sauce
Deep-fried catfish, over creamy cheese grits topped with Cajun Cream Sauce, and crab meat
Omelet stuffed with jumbo lump crab, shrimp, old bay seasoning, bell peppers, onions, and melted cheddar, served with breakfast potatoes
Dinner Entrées
Golden fried chicken leg quarter, fried or smothered to perfection in a blend of Southern spices
Slow-cooked turkey wings with peppers, and onions, available daily after 1 pm
Fried catfish fillet, crispy, and golden
Two bone-in pork chops, choice of smothered with onions & gravy, or golden fried
Whole red snapper, fried crispy, served with Sweet Plantain Mash
8 oz salmon filet pan-seared, and tossed in honey garlic sauce, served over sautéed Brussels sprouts
Small $26.00 | Large $30.00 • Creamy rasta pasta with bell peppers, scallions, and Parmesan • Add Chicken +26.00 | Shrimp +30.00 | Lamb Chop MKT
Herb roasted lamb chop with a blend of herbs, and spices
Thick and juicy full rack of smoked pork ribs in our house sauce
Build Your Own Cornbread Bowl
A golden sweet honey cornbread bowl loaded with your choice of three sides, and topped with your choice of protein
Mac & Cheese | Collard Greens | Candied Sweet Potatoes | Cajun Cabbage | Green Beans
Fried Chicken | Catfish | Salmon
Sides
Price: $7.00